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Soft Molasses Cookies #2


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Biscuits

Ingredients:

  • 1/2 c Margarine, softened
  • 1/2 c Sugar
  • 3/4 c Molasses
  • 1 Egg
  • 2 1/2 c Flour, all purpose
  • 1 1/2 ts Ginger, ground
  • 1 ts Cinnamon
  • 1/4 ts -Salt
  • 2 ts Baking soda
  • 14 c -Water

Directions:

Cream margarine and sugar until light and fluffy. Blend in Molasses, 1 egg and water. Add dry ingredients beat well. Drop from teaspoon on well greased baking sheet. Bake about 7-10 minutes in 375 F oven. Source: Gail Teichmann
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini