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Seafood Kebabs #2

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Atlantic Fisheries North


  • 1 lb Assorted fish; (cod, salmon, wolffish, scallops, monkfish, mussels, or any firm fish)
  • 1 Onion
  • 1 Pepper; red or green
  • 8 Mushrooms
  • 1 ts Cumin
  • 1 Lemon
  • 4 Kebab skewers
  • Oil or butter


Dice the fish, onion and peppers into 1 1/2 inch squares. Thread with the mushrooms onto the skewers. Sprinkle with the cumin and lemon juice. Brush with oil or butter and grill or barbeque for 5 mins turning once. Serve with rice or new potatoes.
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