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Scandinavian Rye


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Bread

Ingredients:

-- Medium size loaf
  • 1 c Water; or milk
  • 2 1/4 tb Vegetable oil
  • 2 1/4 tb Molasses
  • 3/4 ts Salt
  • 1/8 ts Baking Soda
  • 1 ts Fennel seeds
  • 1 ts Caraway seed
  • 1 ts Orange peel; grated
  • 1 1/2 c Rye Flour
  • 1 1/2 c Bread Flour
  • 2 ts Yeast

Directions:

>From: bj29@mirage.skypoint.com (bjjan) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
 
Recipe By : adpt from Swedish "Limpa",Germans Bread Mach. Ckbk II NOTES : This is the very first bread I ever tasted made in a bread machine and was the reason I bought my first one. Now I have 6! It doesn't say "Limpa", but it's mighty good!