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Peanut Coffee Frenzy

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Nosh Winter

Ingredients:

  • Ice cubes
  • 2 Measures coffee liqueur
  • 3 Measures cold milk
  • 1 ts Peanut butter
  • Lemonade
  • Vanilla ice cream

Directions:

Put about 5-6 cubes of ice in a cocktail shaker, add the coffee liqueur, cold milk and two tablespoons of vanilla ice cream and a teaspoon of peanut butter. Shake the mixture and the ice cubes will hopefully break up the peanut butter to leave you with a smooth, creamy texture.
 
Pour into 2 glasses so they are half full and add the lemonade on top.
 
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Converted by MM_Buster v2.0l.