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Oatmeat Raisin Cookies


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Cookies

Ingredients:

  • 1 3/4 c Sifted all-purpose flour
  • 1 ts Baking powder
  • 1 ts Baking soda
  • 1/2 ts Salt
  • 2 Eggs
  • 1 1/4 c White sugar
  • 1/2 c Shortening (or part butter and pure lard)
  • 6 tb Molasses
  • 1 ts Vanilla
  • 2 c Quick oatmeal
  • 1/2 c Chopped raisins
  • 1/2 c Chopped walnuts

Directions:

Sift flour, baking soda and powder, salt, sugar into mixing bowl. Add unbeaten eggs, shortening, molasses and vanilla. Stir with wooden spoon until smooth (1 1/2 minutes) or beat with mixer until smooth. Then add rolled oats, raisins and chopped walunts. Drop 4 inches apart on greased cookie sheet. Bake at 325F. for 12-15 minutes.
 
From the book "Treasured Mennonite Recipes" by the Mennoinite Community Relief Sales Volume 1
 
AR/923
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini