Site Search:
      Home     Recipes     Store

Oatmeal Scotchies #1

Home | Recipes | O


  • 1 c All-purpose flour
  • 1 ts Baking soda
  • 1/2 ts Salt
  • 1/2 ts Cinnamon
  • 1 c Butter; softened
  • 3/4 c Sugar
  • 3/4 c Firmly packed brown sugar
  • 2 Eggs
  • 1 ts Vanilla extract
  • 3 c Oats; uncooked (quick or old fashioned)
  • 1 pk (12-oz) Nestle Toll House butterscotch flavored morsels


Preheat oven to 375 degrees. In small bowl, combine flour, baking soda, salt and cinnamon; set aside. In large bowl, combine butter, sugar, brown sugar, eggs and vanilla extract; beat until creamy. Gradually add flour mixture. Stir in oats and Nestle Toll House butterscotch flavored morsels. Drop by level tablespoonfuls onto ungreased cookie sheets. Bake at 375 degrees for 7-8 minutes for chewier cookies, 9-10 minutes for crisper cookies. Makes about 4 dozen 3-inch cookies.
Oatmeal Scotchie Pan Cookie: Spread the dough into greased 15-1/2x10-1/2x1-inch baking pan. Bake at 375 degrees for 20-25 minutes. Cool completely. Cut into thirty-five 2-inch squares.
From <Favorite Recipes: Nestle Sweet Treats>. Downloaded from Glen's MM Recipe Archive,