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Oatmeal Choco Chip Cookies


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Cookies

Ingredients:

  • 1 1/4 c Margarine or butter - softened
  • 3/4 c Brown sugar, firmly packed
  • 1/2 c Granulated sugar
  • 1 Egg
  • 1 ts Vanilla
  • 1 1/2 c All-purpose flour
  • 1 ts Baking soda
  • 1 ts Salt (optional)
  • 3 c Quaker Oats, uncooked - (quick or old-fashioned)
  • 12 oz Semi-sweet chocolate pieces
  • 3/4 c Chopped nuts

Directions:

Heat oven to 375 F. Beat together margarine and sugars until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda and salt; add to margarine mixture, mixing well. Stir in oats, chocolate pieces and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 9 to 11 minutes. Cool 1 minute on cookie sheet; remove to wire rack. Store in tightly covered container.
 
NUTRITIONAL ANALYSIS per cookie: * calories 102 * carbohydrates 11 g * protein 1 g * fat 6 g * calcium 8 mg * sodium 55 mg * cholesterol 4 mg * dietary fiber 0 g
 
Source: "Hurry, Let's Eat!" Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias
 
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/quaker03.zip