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Oatmeal Cake #5


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Ingredients:

  • 1 c Quaker Oats oatmeal; uncooked
  • 1 1/4 c Boiling water
  • 1 c White sugar
  • 1 c Brown sugar
  • 1/2 c Land O Lakes butter
  • 1 1/2 c Flour
  • 1 ts Baking soda
  • 1 ts Cinnamon
  • 1/4 ts Nutmeg

Directions:

Mix oatmeal and water and let stand 20 minutes. Add sugars and butter, then remaining ingredients. Mix well. Bake in greased and floured 9 X 13" pan at 350 degrees for 30 minutes or until tests done with toothpick.
 
Topping: Mix 1/4 C Carnation Evaporated milk, 6 T Land O Lakes Butter, 1/2 C brown sugar, 1 tsp vanilla and 1 C Bakers' Coconut. Spread on warm cake; brown under broiler.
 
Posted to brand-name-recipes by "Marie Smith" <craftee@m6.sprynet.com> on Feb 14, 1998