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Oatmeal Cake #3


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Cake

Ingredients:

  • 1 c Quick oatmeal
  • 1 1/2 c Boiling water
  • 1 c White sugar
  • 1/2 c Shortening
  • 1 ts Cinnamon
  • 1 c Brown sugar
  • 2 Eggs
  • 1 1/2 c Flour
  • 1 ts Soda
TOPPING
  • 6 tb Melted butter
  • 1/4 c Milk
  • 1/4 c Nuts
  • 3/4 c Brown sugar
  • 1 c Shredded coconut
  • 1 ts Vanilla

Directions:

From: smile@owens.ridgecrest.ca.us (Mary Ash)
 
Date: 29 Sep 1995 19:54:19 -0600 Hope this is what you are looking for it is from Something's Cooking with the South Dakota Lions and Lionesses cookbook.
 
Combine and cool: 1 cup quick oatmeal, 1 1/2 cups boiling water. Mix sugar, shortening, cinnamon, brown sugar and eggs in separate bowl. Mix thoroughly and then add 1 1/2 cups flour and 1 teaspoon soda. Add oatmeal mixture. Pour into a 9 x 13" greased and floured cake pan and bake 40 to 45 minutes at 350 degrees F. Test with toothpick.
 
Topping: Combine topping ingredients and spread on cake while warm then brown under broiler.
 
From: Sharon Meester, Brandon Lions Club
 
REC.FOOD.RECIPES ARCHIVES
 
/CAKES
 
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.