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Oat-Fashioned Strawberry Dessert


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Ingredients:

  • 4 c Sliced fresh strawberries
  • 1 1/4 c Whole wheat flour
  • 1 1/4 c Quick-cooking oats
  • 2/3 c Packed brown sugar
  • 1/4 ts Baking soda
  • 1/8 ts Salt
  • 2/3 c Cold butter or margarine
  • 2 tb Sugar
  • 1/2 ts Ground cinnamon

Directions:

Drain strawberries on paper towels; set aside. In a large bowl, combine flour, oats, brown sugar, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Reserve 1 1/2 cups for topping. Pat remaining crumb mixture into a greased 9-inch square baking pan. In a bowl, combine sugar and cinnamon; stir in strawberries. Spoon over the prepared crust. Sprinkle with the reserved crumb mixture. Bake at 350° for 35-40 minutes or until golden brown. Serve warm.
 
Recipe by: Country Woman - May/June 1998
 
Posted to MC-Recipe Digest by The Taillons <taillon@access.mountain.net> on May 16, 1998