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Oat Bran Bread


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Bread

Ingredients:

  • 1 pk (5/16-oz) yeast
  • 1 1/2 c Unbleached flour
  • 1/2 c Bread flour
  • 4 tb Oat bran;hot;cereal
  • 2 tb Sugar
  • 1 tb Margarine
  • 1 tb Dry milk
  • 1 ts Salt
  • 7/8 c Water

Directions:

A LIGHT, FIBER-RICH, NUTRITIOUS LOAF. SERVE TOASTED W/MARMALADE Attach kneading blade and put all ingredients in the order given into the bread pan. Makes 1 loaf, 8 slices. Each slice: 147 calories; 1 gm dietary fiber; less than 1 gm souluble fiber; 27 gm carbohydrates; 4 gm protein; 2 gm fat (13% calories from fat); less than 1 mg cholesterol; 268 mg sodium; 62 mg potassium; 16 mg calcium.
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini