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Honey and Almond Scrub

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  • 1/2 Cold cream, small jar
  • 1 tb Honey
  • Slivered almonds


Whirl slivered almonds in a blender until they're as fine as freshly ground pepper. Mix with cold cream and add honey. Keep refrigerated.
Posted to MC-Recipe Digest V1 #605 by "Bob & Carole Walberg" <> on May 11, 1997