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Gin 'n Tonic

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  • 1/4 Juice and Rind of Lime
  • 2 oz Gin
  • Tonic water


Squeeze lime over ice cubes in a tall glass. Add rind. Pour in Gin. Add tonic water and roll with gin.
Note: Paulette says to Stir well until well chilled, but I always thought stirring would bruise gin.
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