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Giant Honey and Oat Cookies


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Cookies

Ingredients:

  • 1 1/2 c Sugar
  • 3/4 c Shortening, softened
  • 2/3 c Honey
  • 3 Egg whites
  • 4 c Quick-cooking or old fash.
  • Oats
  • 2 c Flour
  • 1 ts Baking soda
  • 1/2 ts Salt

Directions:

Heat oven to 350 degrees. Grease cookie sheet. Mix sugar, shortening, honey and egg whites in large bowl. Stir in remaining ingredients. Drop dough by level 1/4 cupfuls about 3 inches apart onto cookie sheet. Bake 11 to 14 minutes or until edges are light brown (centers will be soft). Cool 3 to 4 minutes; remove from cookies sheet. Cool on wire rack