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Gery's Cheesecake


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Cheesecake

Ingredients:

FILLING
  • 1 lb Cream cheese
  • 1 c Sugar
  • 5 Eggs
  • 1/4 ts Salt
  • 1 1/2 ts Vanilla
TOPPING
  • 1 pt Sour cream
  • 1/2 c Sugar
  • 1 ts Vanilla
  • Sweetened berries optional
CRUST
  • 1 Graham cracker-deep-dish

Directions:

Filling: Combine cheese and sugar and mix thoroughly. Add eggs one at a time, beating after each addition. Beat in salt and vanilla. Turn into prepared graham cracker crust. Bake 1 hour in preheated 325 oven. Topping: Combine sour cream, sugar and vanilla. Spread over top of cream cheese mixture. Return to oven for 5 minutes. Remove and place to chill. Serve plain or with berries. Makes one deep-dish pie. I have doubled this and placed in a 11 x 8. Works beautifully.
 
(Prepare crust by using boxed crushed graham cracker crumbs mixed with butter and press into dish) FROM: GERY DORONY, cousin to Lisa Crawley TSPN00B.
 
NOTE: YIELD=1 deep dish plus a couple individual custard cups or it WILL overflow, ASK ROBBIE! <G>
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini