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Gertrude Powell's Graham Bread


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Ingredients:

  • 3 c Graham flour
  • 1/4 Scant c
  • 2 sm Cups
  • 1 ts Salt
  • 1 ts Soda
  • Sugar
  • Sour milk or 1/2 water

Directions:

Combine all and bake in greased bread pan until done. (I assume "1/2 water" means half water and half milk, but a'small' cup, I dunno.)
 
Recipe By : Rark
 
From: Stephanie Da Silva
 
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip