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Gelatin Sundaes


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Ingredients:

  • 1 pk (4-serving size) Jell-O brand gelatin; any flavor
  • 3/4 c Boiling water
  • 1/2 c Cold water
  • Ice cubes
  • 1 pt Ice cream; any flavor
  • 1 c Thawed Cool Whip whipped topping
  • 1/4 c Chopped nuts

Directions:

DISSOLVE gelatin in boiling water. Combine cold water and ice cubes to make 1-1/4 cups. Add to gelatin, stirring until slightly thickened. Remove any unmelted ice.
 
SPOON ice cream and gelatin alternately into tall sundae dishes, ending with gelatin and filling to within 1/2 inch of top of dish. Top with whipped topping and nuts.
 
MAKES 5 servings, Prep time: 15 minutes
 
From <Favorite Recipes: Jell-O Easy Entertaining>. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.