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Garlic and Onion Bread

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  • 1 lb Self-raising flour
  • 2 c Buttermilk or yoghurt
  • 1 pk White onion soup (dry mix)
  • 4 Cloves garlic (or more if your friends can cope)


This is the simplest bread ever.
Mix it all up, grate some cheese on top and bake for about an hour at 180C. Posted to TNT - Prodigy's Recipe Exchange Newsletter by "ANN DAWSON" <> on Mar 28, 1997