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Garlic Herb Pasta Toss


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Pasta

Ingredients:

  • 12 oz Tricolor pasta
  • 6 oz Container herb cheese spread
  • 2 tb Olive oil
  • 1 Clove garlic; minced
  • 1 ts Grated lemon rind
  • 1/2 ts Salt
  • 1/4 ts Pepper

Directions:

Prepare pasta according to directons. Meanwhile in a large serving bowl, whisk together remaining ingredients. Drain pasta, reserving 1/4 cup cooking liquid. Add pasta and cooking liquid to bowl and toss well to coat.
 
Source For Women First Magazine-April 27. 1997 Formatted for Mastercook by Carol Floyd--c.floyd@arnprior.com
 
Recipe by: For Women First Magazine-April 27. 1997
 
Posted to MC-Recipe Digest by Carol & Bob Floyd <c.floyd@arnprior.com> on Apr 14, 1998