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Game Point Spread

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  • 1 pk (8-oz.) light or regular cream cheese; softened
  • 1/2 c (2-oz.) crumbled Feta cheese
  • 3 tb Chopped calamata or ripe olives
  • 3 tb Chopped fresh basil plus small sprigs for garnish
  • 2 tb Oil-packed sundried tomatoes
  • 1 Clove garlic; minced
  • Keebler Toasteds=99 or Townhouse crackers
  • Keebler Toasteds=99 or Townhouse crackers


Found this on the Keebler web site (I think the URL is
In a medium bowl, combine all ingredients except basil sprigs. Cover and refrigerate at least 30 minutes or up to 24 hours before serving. To serve, top crackers with spread; garnish each with a small basil sprig. Makes about 1-1/2 cups of spread.
Posted to Bakery-Shoppe Digest by Lee Ann Hamm <> on Feb 02, 1998