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Fettuccine W/cream, Basil, and Romano


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Italian

Ingredients:

  • Schamber
  • 2/3 c Fresh basil -- chpd
  • sl Bacon
  • 1 lb Fettuccine
  • Green onions -- chpd
  • Salt and pepper
  • 1 c Whipping cream
  • Additional cheese
  • 1 c Romano or parmesan --
  • Grated

Directions:

Cook bacon, remove and crumble. Add green onions to skillet, and stir unti Add sauce and stir to coat. Season with salt and pepper. Pass additional c
 
Recipe By :
 
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip