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Festive Roasted Pepper Dip


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Dips/spread

Ingredients:

  • 1 Jar roasted red peppers; drained & chopped (5 oz)
  • 1 cn Green chilies, drained and chopped
  • 1 c Sour cream (8 oz)
  • 1 c KRAFT Real Mayonnaise
  • 1 tb Lemon juice
  • 1/2 ts Garlic powder

Directions:

In bowl, mix ingredients until well blended; refrigerate. Serve with vegetable dippers or chips. Makes about 3 cups. Preparation Time: 10 minutes plus refrigeration Recipe: Kraft General Foods, Inc.
 
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