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Festive Punch


Home | Recipes | F
Punch

Ingredients:

  • 1 cn (Large) Pineapple Juice
  • 2 cn (Large) Apricot-Orange Juice
  • 1 qt Apple Juice
  • 2 qt Ginger Ale
  • 1 qt Orange Sherbet

Directions:

1. Combine fruit juices and ginger ale in punch bowl.
 
2. Float sherbet in punch.
 
Makes 50 servings.
 
Recipe by: diane@keyway.net
 
Posted to recipelu-digest Volume 01 Number 197 by "Diane Geary" <diane@keyway.net> on Nov 4, 1997