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Favorite Blueberry Muffins


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Ingredients:

STRUESEL TOPPING
  • 2 1/2 tb Flour
  • 1/3 c Sugar
  • 1/2 ts Cinnamon
  • 2 tb Butter
MUFFINS
  • 1 3/4 c Flour
  • 1/2 c Sugar
  • 1 tb Baking powder
  • 3/4 ts Salt
  • 2 ts Lemon zest; (peel)
  • 1 Egg
  • 3/4 c Milk
  • 1/3 c Vegetable oil
  • 1 c Blueberries
  • 1 tb Sugar
  • 1 tb Flour

Directions:

Combine first 5 muffin ingredients in a large bowl. Mix together egg, milk and oil; stir into dry ingredients and mix until moistened. Combine blueberries, sugar and flour. Fold into batter. Spoon batter into paper-lined muffin cups filling 2/3 full. Sprinkle with Struesel Topping. Bake at 400 degrees for 25 minutes or until golden brown. Yield: 12 muffins.
 
Struesel Topping:
 
Combine flour, sugar and cinnamon. Cut in butter with pastry blender until crumbly. Set aside.
 
Converted by MC_Buster.
 
Converted by MM_Buster v2.0l.