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Fat-Free Passover Salad Dressing

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Dressings Fat-free Passover


  • 1/4 c Tomato juice
  • 1/8 c Cider vinegar
  • 2 tb Lemon juice
  • 1/4 ts Oregano
  • 1/4 ts Pepper
  • 1/8 ts Onion powder
  • 1/8 ts Garlic powder
  • 1/4 ts Paprika
  • Pinch sugar
  • 1 tb Chopped scallion or onion
  • 1 tb Finely chopped bell pepper
  • Dash hot pepper


Mix together everything except potato. Mash potato lightly, thinning with a dash of the liquid. Stir potato into liquid.
VARRIENT: Use potato starch thickened with a bit of boiling water instead ofbaked potato Any other spices that suit your tastes. Omit lemon juice.
From: (Aliza R. Panitz) Newsgroups: soc.culture.jewish
Meal Mastered by Stuart Talkofsky
Posted to MM-Recipes Digest V4 #10 by on Mar 29, 1999