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Fat-Free Oatmeal Cookies #2

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Cake Fat-free


  • 3/4 c Light corn syrup
  • 1/4 c Water
  • 1 ts Vanilla extract
  • 2 Egg whites
  • 1/2 c Brown sugar
  • 1/2 c Granulated sugar
  • 2 c Rolled oats
  • 2 c Oat bran
  • 1 c All-purpose flour (I use
  • Whole wheat)
  • 1/2 ts Baking soda
  • 1/2 c Raisins (golden are great!)


Preheat oven to 350 degrees. Mix all moist ingredients and sugars in a large bowl, then gradually blend in the dry ingredients. Mix in raisins. Drop by large spoonfuls onto a cookie sheet lightly sprayed with Baker's Joy. Bake 15-17 minutes or until the edges are browned.
These are great warm, but will break your teeth when cold.
From Gemini's MASSIVE MealMaster collection at