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Fat-Free Jam Granola

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Cereal Low-fat/cal


  • 10 c Rolled oats
  • 1 ts Salt
  • 1 ts Vanilla
  • 1/4 c Honey
  • 1 10-oz jar (apricot or any
  • Flavor) jam


Mix together thoroughly in a large bowl, using your hands. Spread this mixture out on a large cookie sheet, and bake at 350 for about a half hour until it's starting to brown, taking it out every five minutes or so to stir it around.
Recipe by: Beth VH. Converted to MM by Donna Webster Submitted By DONNA@WEBSTER.DEMON.CO.UK On TUE, 31 OCT 1995 151630 GMT
From Gemini's MASSIVE MealMaster collection at