CalzinoCapo.com

Site Search:
 
      Home     Recipes     Store

Farmer's Oven-Baked Omelet


Home | Recipes | F
Breakfast

Ingredients:

  • 12 lg Eggs
  • 1/2 c Sour cream
  • 2 tb Fresh thyme; chopped
  • 2 tb Fresh chives; chopped
  • 1 ts Salt
  • 3/4 ts Freshly ground pepper
  • 1/4 ts Baking powder
  • 2 tb Butter or margarine
  • 6 Plum tomatoes; seeded and chopped
  • 8 oz Farmer cheese; shredded
  • 1/2 c Fresh basil; chopped

Directions:

Beat first 7 ingredients at medium speed with an electric mixer 2 to 3 minutes or until well blended.
 
Melt butter in a 12-inch ovenproof skillet; add egg mixture. Bake at 350° for 15 minutes. Remove from oven; sprinkle with tomatoes, cheese, and basil. Return to oven, and bake 15 to 20 more minutes or until set. Serve immediately.
 
Yield: 10 to 12 servings.
 
Notes: Farmer cheese is a dry form of cottage cheese with a slightly tangy flavor.
 
Southern Living Magazine Website
 
Recipe by: Southern Living Magazine
 
Posted to MC-Recipe Digest V1 #1032 by Suzy Wert <SuzyWert@aol.com> on Jan 22, 1998