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Fancy Tea Cookies

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Cookies Desserts


  • 1/2 c Butter
  • 1/2 c Shortening
  • 3 tb Sugar
  • 1 ts Vanilla
  • 2 c Flour
  • 1 c Coconut


Combine butter, shortening and sugar, creaming until light and fluffy; add vanilla. Work in flour and coconut gradually until well blended. Form 2 rolls; chill in refrigerator overnight. Heat oven to 275 F. Slice dough 1/4-inch thick. Slices may be cut in fancy shapes. Bake for 35 to 45 minutes.
Made by: Mrs. Lyle Prater, Eugene, Ore., Lane Co. Fair
Source: Blue Ribbon Recipes/County Fair Winners : Page 322
From the collection of K. Deck