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Fancy Berry Sauce


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Mr. food

Ingredients:

  • 1 c Red wine
  • 1 tb Fresh lemon juice
  • 1/3 c Sugar
  • 2 Whole cloves
  • 1 Cinnamon stick
  • 1 pt Fresh strawberries; washed and hulled
  • 1 pt Fresh blackberries; washed
  • 1 pt Fresh raspberries; washed
  • 1 ts Vanilla extract

Directions:

In a medium saucepan, combine the wine, lemon juice, sugar, cloves, and cinnamon; bring to a boil over high heat. Boil for 10 to 12 minutes, or until a light syrup forms. REMOVE THE CLOVES AND CINNAMON STICK. Add the strawberries, blackberries, and raspberries and cook for 2 to 3 minutes, or until the berries begin to release liquid. Remove from the heat and stir in the vanilla. Serve warm, or cover and chill until ready to serve.
 
NOTE: Frozen berries will work well in this, too. It's great for drizzling over shortbread cookies, pound cake, or ice cream for a "berry" delicious dessert sensation!
 
Converted by MC_Buster.
 
NOTES : About 2 cups
 
Converted by MM_Buster v2.0l.