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Family French Dressing

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  • 1/2 c Tomato Catsup
  • 1/2 c Vegetable Or Salad Oil
  • 1/4 c Apple Cider Vinegar
  • 2 ts Confectioners' Sugar
  • 1 Clove Garlic; Split
  • 1/4 ts Salt
  • 1 ds Pepper


Combine all of the ingredients in a jar. Cover; shake vigorously. Chill to blend flavors, about 2 hours. Remove the garlic and shake again just before serving.
Makes 1 1/4 cups of dressing.
"More Recipes from the Backs of Boxes, Bottles, Cans & Jars", by Ceil Dyer. File