CalzinoCapo.com

Site Search:
 
      Home     Recipes     Store

Easy Chocolate Chip Stars


Home | Recipes | E
Imports

Ingredients:

  • 2 c HERSHEY'S Semi-Sweet Chocolate Chips
  • 1 tb Shortening; (do not use butter, margarine, vegetable oil, spread or oil)

Directions:

1. In medium microwave-safe bowl, place chocolate chips and shortening. Microwave at HIGH (100%) 1 to 2 minutes, or until chips are melted and mixture is smooth when stirred. 2. On wax paper-covered tray, spread into rectangle, about 10x7-inches. Refrigerate until mixture just begins to set, about 10 minutes; cut into star shapes with cookie cutters or knife. Cover; refrigerate. Carefully peel wax paper away from chocolate stars. Place on tray; cover and refrigerate until ready to use.
 
Formatted by suechef@sover.net
 
NOTES : These chocolate stars are perfect for anytime you want a "patriotic" garnish. Recipe by: Hershey's Website
 
Posted to MC-Recipe Digest by Sue <suechef@sover.net> on Mar 17, 1998