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Easy Buttermilk Biscuits


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Biscuits Bread Breakfast

Ingredients:

  • 2 1/2 c Flour; all-purpose
  • 3 ts Baking powder
  • 1 ts Salt
  • 1/2 ts Soda
  • 1/3 c Butter; melted
  • 1 c Buttermilk

Directions:

Combine flour, baking powder, salt, and soda. Add butter and buttermilk and stir to form a sticky dough. Knead a few times on a lfoured board to make a smooth ball. Roll out to 1/2 inch thickness. Cut into 2 inch rounds. Place biscuits on greased cookie sheets. Bake at 450 degrees for 10 to 12 minutes.
 
SOURCE: Southern Living Magazine, sometime in the 1970's. Typed for you by Nancy Coleman.