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Easy Baked Beans #4


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Vegetables

Ingredients:

  • 1 cn (15-oz) beans (pinto; white, or ranch style beans work well but almost kind will do)
  • 1/2 c Ketchup
  • 1/2 md Onion; chopped
  • 1/4 ts Cinnamon
  • 2 sl Bacon

Directions:

submitted by: jwendel@redshift.com These beans taste like they've been cooked for hours. You can leave out the bacon if you want to avoid fat.
 
Pour the beans into a small casserole dish and mix in the ketchup, onion and cinnamon. Cut the bacon slices in half and place on top of the beans. Bake in a 350 degree oven for 30 minutes.
 
Jennifer Wendel, The Central Coast of California, USA
 
DAVE <DAVIDG@CLAM.RUTGERS.EDU>
 
RECIPEINTERNET LIST SERVER
 
RECIPE ARCHIVE - 6 MAY 1996
 
From the 'RECIPEinternet: Recipes from Around the World' recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.