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Easy Baked Beans #3

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  • 2 tb Margarine
  • 12 c Chopped onion
  • 2 cn Beans in tomato sauce; (16 oz.)
  • 1/2 c Karo light corn syrup; or dark
  • 1 tb Prepared mustard


In 3-quart saucepan melt margarine over medium heat.
Add onion; saut‚ 5 minutes. Stir in remaining ingredients.
Bring to boil. Reduce heat and simmer, stirring often, 25 minutes.
Makes 4 servings.
In 3 quart microwavable casserole combine margarine and onion. Microwave at High (100%) 1 to 2 minutes or until tender.
Stir in remaining ingredients.
Cover with waxed paper.
Microwave, stirring once, 12 to 14 minutes or until heated.
Let stand about 5 minutes before serving.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d on 4/8/98 Posted to MC-Recipe Digest by Barb at PK <> on Apr 16, 1998