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Eastern Sauce - Smoke and Spice Version


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Ingredients:

  • 2 c Cider or white vinegar
  • 2 tb Sugar or brown sugar
  • 2 ts Salt
  • 1 tb Fresh-ground black pepper
  • 1 ts Cayenne or hot red pepper flakes

Directions:

Preparation: Combine in a bowl and stir to dissolve sugar. Reduce heat and simmer for 10 minutes.
 
Posted to recipelu-digest Volume 01 Number 621 by molony <molony@scsn.net> on Jan 28, 1998