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Easter Eggs #3


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Candy

Ingredients:

  • 1/4 lb Butter
  • 8 oz Cream cheese
  • 1/2 ts Salt
  • 1 1/2 ts Vanilla
  • 1 1/2 c Peanut butter or coconut
  • 4 c Confectioner's sugar
  • Melted chocolate to coat

Directions:

From: Wendy Lockman <wlockman@ra1.randomc.com>
 
Date: Sat, 30 Mar 1996 08:30:24 -0500
 
Soften and mix together butter and cream cheese. Add remaining ingredients. Place in refrigerator to chill. Form into egg or ball shape. Dip in melted chocolate coating.
 
MC-RECIPE@MASTERCOOK.COM
 
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From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.