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Easiest Peach Cobbler Ever!


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Ingredients:

BATTER
  • 1 c Flour
  • 1 c Milk
  • 1 c Sugar
  • 1 1/2 ts Baking powder

Directions:

Make batter. Melt 1/2 cup butter in bottom of baking dish.
 
Pour batter in pan DO NOT STIR.
 
Add 1 can peaches - juice and all, on top of batter. DO NOT STIR!
 
Bake at 300 degrees for 1 hour. Posted to Recipe Archive - 16 Mar 97 by ted by: ajewell@sound.net on Mar 16, 9