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Dijon Chicken with Black Japonica

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Ingredients:

  • 2 c Black japonica cooked according to package directions
  • 3/4 c Mayonaise
  • 1/4 c Honey
  • 2 tb Dijon mustard
  • 1 ts Horseradish
  • 6 Chicken breast halves

Directions:

Mix these ingredients in a bowl and brush it on Chicken breasts. Broil or grill the chicken breasts until done. Spread the Japonica on a platter as a bed for the Chicken breasts arrange the chicken breasts on the Japonica and garnish with sliced orange.
 
Recipe by: Lundberg Family Chicken Recipes
 
Posted to MC-Recipe Digest V1 #1069 by SuzyWert@aol.com on Jan 31, 1998