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Chocolate Macaroon Cupcakes

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Chocolate Desserts Nuts Passover

Ingredients:

  • 1 oz Bitter chocolate
  • 3/4 c Condensed milk
  • 1/8 ts Salt
  • 2 c Shredded coconut
  • 1 ts Vanilla

Directions:

Melt chocolate; condensed milk and salt. Cook 10 min. Add shredded coconut, and vanilla. Place in greased cupcake tin Bake at 350 for 30 min. Formatted by Elaine Radis; 3/92
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini