CalzinoCapo.com

Site Search:
 
      Home     Recipes     Store

California Tamale Pie #2


Home | Recipes | C
Casseroles

Ingredients:

  • 3/4 lb Ground beef
  • 2 1/2 c Milk
  • 1 c Yellow cornmeal
  • 2 Egg; beaten
  • 1 pk Spices & seasonings for Chili
  • 1 ts Garlic salt
  • 1 cn 14 1/2 Ounce tomatoes; cut up
  • 1 cn 8 Ounce whole kernel corn; drained
  • 2 1/4 oz Ripe olives; drained, sliced
  • 1 1/2 c Cheddar cheese; shredded
  • 2 tb Yellow cornmeal

Directions:

From: Barbara Schmidt <smgin2@SPRYNET.COM>
 
Date: Thu, 11 Jul 1996 07:16:05 -0700 Recipe By: Sizzling mexican
 
In med. skillet, brown ground beef; drain. In med. bowl, combine milk, 1 cup cornmeal and eggs; blend well. Add ground beef and remaining ingredients except cheese and 2 Tbls. cornmeal; stir to mix. Pour into 12x8" lightly greased baking dish. Bake in 350F oven 35-40 minutes. Sprinkle with cheese and 2 Tbls. cornmeal; continue baking until cheese melts. Let stand 10 minutes before serving.
 
EAT-L Digest 10 July 96
 
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.