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California Onion Dip


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Appetizer Bread Muffins

Ingredients:

  • 1 pk Campbells dry onion soup
  • Mix
  • 1 16 oz. sour cream

Directions:

In medium bowl, blend 1 pouch Campbell's dry Onion Soup and Recipe Mix and 1 container (16 oz.) sour cream. Cover; refrigerate at least 2 hr. Serve with chips or fresh vegetables for dipping. Makes about 2 cups. VARIATION: Prepare as above with 1/2 Yogurt and 1/2 sour cream.
 
Recipe By :
 
From: Western Mexican Cookbook
 
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip