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California 3-Bean Chili


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Ingredients:

  • 2 tb Olive oil
  • 1 c Chopped onion
  • 1 Green bell pepper; coarsely chopped
  • 1/2 c Dry red wine
  • 1 cn Whole tomatoes (14.5oz); broken up
  • 1 cn Black beans (15oz); drained and rinsed
  • 1 cn Red kidney beans (15oz); drained and rinsed
  • 1 cn White northern beans (15oz); drained and rinsed
CALIFORNIA SPICE BLEND
  • 4 ts Chili powder
  • 1 ts Garlic powder
  • 1 ts Ground cumin
  • 1 ts Oregano
  • 1 ts Basil leaves
  • 2 ts Sugar
  • 1/2 ts Salt
  • 1/2 ts Seasoned pepper

Directions:

1. Heat oil in large saucepan over medium-high heat. Add onion and green pepper, cook 5 minutes, stirring often.
 
2. Stir in spice blend and remaining ingredients. Bring to a boil. Reduce heat and simmer 20 minutes, stirring occasionally. Garnish with shredded cheese and chopped onion, if desired.
 
Makes 6 cups.
 
Recipe by: McKormick
 
Posted to MC-Recipe Digest V1 #1007 by "jms@twave.net" <jms@twave.net> on Jan 12, 1998