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Caliente Cheese and Egg Brunch Dish


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Bread Cheese Muffins

Ingredients:

  • 8 Eggs
  • 1 ts Tabasco sauce
  • 1/2 c All-purpose flour
  • 1 ts Baking powder
  • 1/4 ts Salt
  • 3 c Monterey jack cheese --
  • Shredded
  • 1 1/2 c Cheddar cheese -- shredded
  • 1/3 c Green bell peppers --
  • Minced
  • 2 tb Black olives -- sliced
  • 2 tb Green chiles -- chopped

Directions:

* This will make 36 appetizers or about 8 brunch-sized servings.
 
1. Lightly grease a 9-inch square pan. Heat oven to 375 degrees. 2. Combine eggs and Tabasco sauce in a mixing bowl. Use high speed on mixer to beat until light and fluffy, about 5 minutes. 3. Add flour, baking powder and salt. Mix well then stir in cheeses, green pepper, olives and green chiles. 4. Pour into prepared pan and bake 20-25 minutes. Let stand 5 minutes before serving. Cut into 36 pieces for appetizer or into larger portions for serving with a spicy tomato sauce or salsa.
 
Recipe By : Jo Anne Merrill
 
From: Western Mexican Cookbook
 
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip