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Cajun Chicken Strips


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Ingredients:

  • 1 tb All-purpose flour
  • 1 ts Poultry seasoning
  • 3/4 ts Garlic salt
  • 1/2 ts Paprika
  • 1/4 ts Cayenne pepper
  • 1 1/2 lb Boneless skinless chicken breast halves; cut in 1/2" strips
  • 2 tb Butter or margarine

Directions:

In a large resealable plastic bag, combine the first six ingredients. Add chicken,half at a time, and shake to coat. In a large skillet, cook chicken in butter for 8-10 minutes or until the juices run clear.
 
Recipe by: Quick Cooking - Premier Issue
 
Posted to MC-Recipe Digest V1 #1019 by Carol Taillon <taillon@access.mountain.net> on Jan 17, 1998