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Cabbage Supper


Home | Recipes | C
Main dish

Ingredients:

  • 1 lb Smoked sausage, sliced
  • 1 lg Onion, chopped
  • 3 Ribs celery, cut into 1 inch
  • Pieces
  • 1 md Cabbage, coarsely chopped
  • 3 lg Tomatoes, peeled and
  • Quartered
  • 1 ts Worcestershire sauce
  • 1/4 ts Seasoning blend
  • 1/4 ts Salt
  • 1/8 ts Pepper
  • 1/4 ts Hot sauce
  • 4 Slices bacon, cooked and
  • Crumbled

Directions:

Cook sausage, onion and celery in a large dutch oven until sausage is browned. Drain. Add cabbage. Cover and cvook over low heat 20 minutes. Add tomatoes and next 5 ingredients, tossing gently; cook 3 minutes. Sprinkle with crumbled bacon.
 
From: The Austin American Statesman typed by jessann :) Posted to MM-Recipes Digest V3 #313
 
Date: Thu, 14 Nov 1996 21:01:35 -0600
 
From: jessann doe <jessann@texas.net>