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Cabbage Soup #3

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  • 1 Cabbage; shredded
  • 5 Tomatoes; can use caned, sliced or cubed, (up to 6)
  • 2 Green peppers; chopped
  • 2 Onions; chopped
  • Celery leafs; chopped
  • Spice as desired; (I use garlic powder, bay leaf, white pepper, basil, salt)


Chop up everything and cook until everything is soft (up to two hours). Very tasty!
Posted to Digest eat-lf.v097.n023 by Ljiljana Ciric <lilianc@EUnet.yu> on Jan 21, 1998