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Cabbage Curry


Home | Recipes | C
Indian Vegetarian

Ingredients:

  • 2 tb Oil
  • 1 ts Mustard seeds
  • 1 ts Urad Dal
  • 1 ts Mustard seeds
  • 1 ts Urad Dal
  • 1 ts Cumin seeds
  • 1 Green Chili
  • 1 c Mixed vegetables
  • 1 md Cabbage
  • Salt; to taste
  • 1 pn Turmeric

Directions:

Heat oil, mustard seeds, Urad Dal, cumin seeds, and green chili. Roast for a few seconds. Add mixed vegetables and cabbage. Sprinkle salt and turmeric. Cook on high heat for a couple of minutes, then cover and cook on low until done.
 
Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU
 
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini