CalzinoCapo.com

Site Search:
 
      Home     Recipes     Store

Cabbage And Rice Bake


Home | Recipes | C
Crockpot Poultry

Ingredients:

  • 1 lb Cabbage; shredded
  • 1/2 lb Ground Turkey Breast
  • Salt & Pepper
  • 1 md Onion; chopped
  • 1 c Long-grain white rice
  • 28 oz Spaghetti sauce
  • 1/2 c Water
  • 1/2 ts Garlic powder
  • 1/4 ts Dried basil
  • 1/4 ts Seasoned salt

Directions:

Place half of cabbage on bottom of crockpot. Crumble ground turkey (do not brown first) over top. Sprinkle with salt & pepper. Evenly distribute onion and rice over all. Top with remaining cabbage, salt & pepper and garlic powder. Combine spaghetti sauce, water, basil and seasoned salt. Pour over cabbage.
 
Cover and cook, on low, for 5-6 hrs.
 
Makes 6 servings.
 
My Notes: This did not freeze as well as I thought it would.
 
Cal 246.5 Fat 9.1 Fiber 5 CFF 26.6%
 
Recipe by: slowcooker@egroups 4/15/99
 
Posted to EAT-LF Digest by Penchard@aol.com on Dec 5, 1999, converted by MM_Buster v2.0l.