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Biscuit Supreme


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Biscuits

Ingredients:

  • 2 c Flour
  • 1/2 ts Salt
  • 4 ts Baking powder
  • 1/2 ts Cream of tartar
  • 2 ts Sugar
  • 1/2 c Shortening
  • 2/3 c Milk

Directions:

Sift flour, salt, baking powder, cream of tartar and sugar; cut in shortening. Add milk and stir. Roll or pat 1/2 inch thick and cut out with biscuit cutter. Bake on ungreased cookie sheet in 450 degree oven 10 - 12 minutes.
 
Recipe by: Key Gourmet
 
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on Feb 16, 1998